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Indulge in this delectable Baked Cod with Garlic & Herb Ritz Crumbs. The cod fillets are seasoned with a blend of garlic, herbs, and lemon zest, then topped with a buttery Ritz crumb mixture for a crispy finish. Perfectly baked and served with a white wine and lemon sauce, this dish is a flavorful seafood delight.
Total time37 min
Ingredients12
Serving size4
Calories297
9x9-inch Ceramic Baking Dish
Small Bowl
Oven
Good olive oil
4 center-cut boneless, skinless cod fillets (6 to 8 ounces each)
Kosher salt and freshly ground black pepper
1/2 cups Ritz cracker crumbs (15 crackers)
1/4 cups panko (Japanese bread flakes)
2 tablespoons minced fresh parsley
2 teaspoons minced garlic (2 cloves)