
Enjoy these amazing baby back ribs made in the oven with a smoky paprika rub and broiled with a sweet BBQ sauce. These tender, fall-apart ribs are perfect for your next cookout, requiring only simple seasonings and a nice cut of baby back ribs.
160 min
7
6
600
Oven
Baking Sheet
Aluminum Foil
Mixing Bowl
Measuring Cups and Spoons
Basting Brush
Knife
2 racks baby back pork ribs (about 1 1/2 lbs each)
1 cup your favorite BBQ sauce
2 Tbsp smoked paprika
1 Tbsp garlic powder
1/4 cups brown sugar
1/2 tsp sea salt
1 tsp black pepper