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Enjoy crispy yet juicy chicken wings made effortlessly in an airfryer. This simple recipe uses a prepacked rub for convenience and delivers perfectly cooked wings every time.
Total time35 min
Ingredients4
Serving size5
Calories275
Airfryer
Wire rack
Baking spray
Paper towels
1 lemon (juice)
3 pounds chicken wings (trimmed)
1/2 teaspoons sea salt
1.50 tablespoons Bone Sucking Sauce (powder)